Crispy Air Fryer Pizza Rolls: Your New Favorite Snack!
Picture this: a cozy movie night, the aroma of melted cheese mingling with savory pepperoni dances in the air, and your friends eagerly gather around the table. That’s the magic of homemade air fryer pizza rolls! Whether it’s game day or a casual gathering, these delightful bites are sure to steal the spotlight.
I stumbled upon this recipe while experimenting with pizza dough one rainy afternoon, and what emerged was an absolute game changer. Golden-brown and crisp on the outside, with a warm, gooey center that bursts with flavor, these rolls can be customized to your taste with toppings galore—think pepperoni, veggies, or even extra cheese. They’re the perfect solution for anyone tired of the same old fast food routine, offering a delicious, healthier alternative without sacrificing flavor. Ready to discover your new favorite snack? Let’s dive in!
Why love Crispy Air Fryer Pizza Rolls?
Irresistible Crunch: The golden-brown exterior provides a satisfying crunch that contrasts with the gooey, savory filling.
Quick & Simple: With minimal prep and easy-to-follow steps, these rolls can be made even by beginner cooks.
Customizable Creations: Tailor each roll to your preferences—whether you’re a pepperoni lover or a veggie enthusiast, there’s something for everyone.
Perfect for Sharing: Great for gatherings and celebrations, they quickly become the centerpiece of any snack table.
Guilt-Free Indulgence: Air frying offers a healthier twist, allowing you to enjoy your favorite flavors without the extra calories of deep-frying.
Endless Dipping Options: Pair them with marinara, ranch, or spicy mayo to elevate your snacking experience!
Crispy Air Fryer Pizza Rolls Ingredients
• Note: Gather everything you need to create these flavorful crispy air fryer pizza rolls!
For the Dough
- Pizza Dough – Choose either store-bought for convenience or whip up a homemade batch for a personal touch.
For the Filling
- Mozzarella Cheese – Always opt for shredded for that perfect gooey, stretchy center.
- Pepperoni – Classic flavor; feel free to swap for cooked sausage or mushrooms for variety.
- Italian Seasoning – Adding this enhances the savory profile of your crispy air fryer pizza rolls.
- Salt – Just a pinch will balance and elevate all the flavors in the rolls.
For Dipping
- Marinara Sauce – This tangy dip complements the rolls beautifully; consider alternatives like ranch or garlic butter for new flavors!
How to Make Crispy Air Fryer Pizza Rolls
- Prep Dough: If using store-bought pizza dough, allow it to sit at room temperature for 20 minutes. Roll it out to a 1/4 inch thickness and cut into 3×3 inch squares.
- Fill Rolls: In the center of each square, place a tablespoon of shredded mozzarella cheese and a few slices of pepperoni. Add a pinch of Italian seasoning and a sprinkle of salt for added flavor.
- Seal Rolls: Carefully fold the dough over the filling, pressing the edges together firmly. Use a fork to crimp the edges for extra security against leaks during cooking.
- Preheat Air Fryer: Set your air fryer to 375°F (190°C) and preheat for around 5 minutes. This step is crucial for achieving a perfectly crispy exterior.
- Cook Rolls: Lightly spray the air fryer basket with olive oil. Arrange the rolls in a single layer without overcrowding—allow air to circulate! Cook for 8-10 minutes, shaking the basket halfway through for even browning.
- Serve: Once golden brown and crispy, let the rolls cool slightly before serving. Pair them with marinara sauce or your preferred dipping sauce for an added flavor boost.
Optional: Serve with a sprinkle of fresh herbs for an extra touch!
Exact quantities are listed in the recipe card below.
Variations & Substitutions for Crispy Air Fryer Pizza Rolls
Embrace the joy of personalizing your rolls with these fun and delicious options.
- Vegetarian Delight: Swap pepperoni for your favorite diced veggies like bell peppers, mushrooms, or spinach for a colorful, meatless option.
- Spicy Twist: Add jalapeños or red pepper flakes to your filling for an extra kick that will awaken your taste buds.
- Savory Sausage: Replace the pepperoni with crumbled cooked sausage for a heartier, savory alternative that’s sure to satisfy.
- Cheesy Overload: Experiment with different cheeses like cheddar or pepper jack for a bold flavor fusion that guarantees melty goodness.
- Sweet Touch: For a unique twist, drizzle honey or add a touch of fig jam before sealing the rolls for a delightful sweet-savory experience.
- Pesto Infusion: Spread a thin layer of pesto inside before adding cheese and meats for an herby taste that elevates each bite.
- Crust Crunch: Brush the outside of the rolls with garlic butter before air frying for an aromatic, golden exterior that’s simply irresistible.
- Mini Bites: Cut the dough squares to 2×2 inches and fill them for bite-sized pizza rolls—perfect for parties or snacking on the go!
What to Serve with Crispy Air Fryer Pizza Rolls?
Imagine pairing these delightful pizza rolls with sides that elevate your snack game. The perfect complement makes all the difference in your meal experience.
- Garden Salad: A fresh, crunchy salad adds a bright contrast to the warm, savory rolls; the veggies provide a refreshing balance.
- Garlic Bread: This classic side brings rich, buttery flavors that enhance your pizza rolls, inviting a comforting, indulgent pairing for any gathering.
- Crispy Potato Wedges: Their hearty texture and subtle seasoning make them a satisfying companion, perfect for dipping alongside your rolls.
- Caprese Skewers: These fresh bites of mozzarella, tomatoes, and basil introduce a burst of flavor that pairs beautifully with the cheesy rolls.
- Spicy Aioli: Kick things up with a creamy, zesty dip that complements the flavors of the pizza rolls and adds an exciting twist.
- Marinara Dipping Sauce: A must-have for your pizza rolls, this tangy sauce adds moisture and flavor, enhancing every bite of your scrumptious snack!
Make Ahead Options
These Crispy Air Fryer Pizza Rolls are perfect for meal prep enthusiasts! You can prepare the filling and roll them up up to 24 hours in advance. Simply mix the shredded mozzarella, sliced pepperoni, Italian seasoning, and salt together, then fill and seal the pizza dough squares. To keep them fresh, store the unbaked rolls in an airtight container in the refrigerator. When you’re ready to enjoy, preheat your air fryer and cook the rolls straight from the fridge; there’s no need to defrost. This way, you’ll have golden-brown, crispy pizza rolls with minimal fuss on busy weeknights!
How to Store and Freeze Crispy Air Fryer Pizza Rolls
- Room Temperature: You can keep leftover crispy air fryer pizza rolls at room temperature for up to 2 hours before they should be refrigerated to ensure freshness.
- Fridge: Store them in an airtight container in the fridge for up to 3 days. Reheat in the air fryer to regain crispiness without sacrificing flavor.
- Freezer: For longer storage, freeze the rolls in a single layer on a baking sheet, then transfer to an airtight container for up to 2 months. Reheat directly from frozen in the air fryer for best results.
- Reheating: To reheat, place the rolls back in the air fryer at 350°F (175°C) for about 5-7 minutes until heated through and crispy again.
Expert Tips for Crispy Air Fryer Pizza Rolls
- Preheat Is Key: Always preheat your air fryer. This helps achieve the perfect crispy texture and ensures even cooking right from the start.
- Don’t Overcrowd: Avoid placing too many rolls in the basket at once. Overcrowding can lead to uneven cooking and soggy spots, so cook in batches if necessary.
- Balanced Fillings: Be mindful of how much filling you use. Overstuffed rolls may burst during cooking. Keep it simple for best results with your crispy air fryer pizza rolls.
- Shake for Evenness: Halfway through cooking, give the basket a good shake. This ensures that every roll gets perfectly browned and cooked through.
- Store Smartly: If you have leftovers, store them in an airtight container. When reheating, use the air fryer to maintain their crispiness—better than microwaving!
Crispy Air Fryer Pizza Rolls Recipe FAQs
What types of pizza dough can I use?
You can choose between store-bought pizza dough for convenience or make your own at home for a personal touch! Homemade pizza dough is simple to prepare and allows you to control the ingredients. Either option will yield delicious crispy air fryer pizza rolls.
How should I store leftover pizza rolls?
After enjoying your crispy air fryer pizza rolls, let any leftovers cool completely. Store them in an airtight container in the refrigerator for up to 3 days. When you’re ready to indulge again, simply reheat in the air fryer at 350°F (175°C) for about 5-7 minutes to regain their delightful crispiness!
Can I freeze the pizza rolls?
Absolutely! For longer storage, freeze the prepared, un-cooked rolls in a single layer on a baking sheet until frozen solid. Then, transfer them to an airtight container and keep in the freezer for up to 2 months. When you’re ready to cook, you can air fry them straight from the freezer—just increase the cooking time by a few minutes!
What if I have allergies or dietary restrictions?
For those with dietary restrictions, there are many ways to adapt this recipe. Use gluten-free pizza dough if necessary, and feel free to customize the fillings—try using dairy-free cheese or different proteins like grilled chicken or vegetables for a vegetarian option. Always check the labels of store-bought ingredients to align with allergen needs.
How can I ensure my rolls don’t burst while cooking?
To avoid bursting, don’t overfill your rolls. A tablespoon of filling is usually perfect for each square. Additionally, be sure to press the edges firmly when sealing. Using a fork to crimp the edges can help secure them better. Follow these steps, and you’ll find that your crispy air fryer pizza rolls hold together beautifully!
What are some alternative dipping sauces I can try?
While marinara sauce is a classic choice, you can explore a variety of dipping sauces to match your tastes! Consider ranch dressing, garlic butter, or even spicy mayo for a flavor kick. Experimenting with different dips can elevate your snacking experience and complement the flavors of your crispy air fryer pizza rolls.
Crispy Air Fryer Pizza Rolls: The Ultimate Easy Snack Delight
Ingredients
Equipment
Method
- Prep Dough: If using store-bought pizza dough, allow it to sit at room temperature for 20 minutes. Roll it out to a 1/4 inch thickness and cut into 3x3 inch squares.
- Fill Rolls: In the center of each square, place a tablespoon of shredded mozzarella cheese and a few slices of pepperoni. Add a pinch of Italian seasoning and a sprinkle of salt for added flavor.
- Seal Rolls: Carefully fold the dough over the filling, pressing the edges together firmly. Use a fork to crimp the edges for extra security against leaks during cooking.
- Preheat Air Fryer: Set your air fryer to 375°F (190°C) and preheat for around 5 minutes.
- Cook Rolls: Lightly spray the air fryer basket with olive oil. Arrange the rolls in a single layer without overcrowding. Cook for 8-10 minutes, shaking the basket halfway through.
- Serve: Once golden brown and crispy, let the rolls cool slightly before serving with marinara sauce or your preferred dipping sauce.
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